January 7, 2009
Contact: Betsy Hodge, Cornell Cooperative Extension of St. Lawrence
County, 315-379-9192; Anita Deming, Cornell Cooperative Extension of
Essex County, 518-962-4810 x409; Ron Kuck, Cornell Cooperative Extension
of Jefferson County, 315-788-8450; Dr. Tatiana Stanton, Cornell
University, 607-254-6024
NNY Agricultural Development Program Adds Resources for Goat
Producers; Meetings Set for January 31, 2009
The farmer-led Northern New York Agricultural Development Program has
added resources for meat and dairy goat producers to its website at
www.nnyagdev.org.
The nnyagdev.org website includes fact sheets prompted by the Empire
State Meat Goat Producers’ Association (ESMGPA) and prepared by Cornell
University’s Animal Science Department on feeding, breeding, pasture
management, health care and the Kidding with Confidence mentoring
handbook sponsored by Cornell Cooperative Extension and ESMGPA on the
site.
A January 31st meeting set for 1-3 pm to provide resources and
information for those raising or interested in raising meat, dairy and
pet goats will be held at the Cornell Cooperative Extension of St.
Lawrence County Learning Farm in Canton and telecast to the Extension
offices in Watertown and Westport.
The meeting will cover general goat management and care and marketing.
The meetings are free, however, pre-registration is requested - call
Cornell Cooperative Extension at 315-379-9192 x234 for St. Lawrence
County, at 315-788-8450 for Jefferson County, and 518-962-4810 for Essex
County (pre-registration required).
Meeting organizer and Livestock Educator Betsy Hodge with Cornell
Cooperative Extension of St. Lawrence County says, “There is an interest
in meat goats in the North Country and a need to provide resources that
relate to farms in New York. The Cornell fact sheets now available on
the Northern New York Agricultural Development Program website apply to
goat farming in the Northeast and are especially good for people
interested in starting a goat enterprise to read before purchasing
goats.”
Cornell Cooperative Extension of Essex County Executive Director Anita
Deming says, “A diverse mix of people are raising goats in the North
Country. We have one producer selling meat goats as breeding stock and a
new dairy goat farm that has recently begun selling goat cheese.
Information on good animal husbandry and on business planning for those
who would like to operate a farm business with goats is always useful.”
Cornell Cooperative Extension of Jefferson County Dairy & Livestock
Educator Ron Kuck says, “Jefferson County has farmers raising goats for
meat, for milk and for value-added product sales, such as goat’s milk
soap. They are always interested in the latest information that will
help them enhance their production and marketing practices. The new
online resources and the January 31st meeting are among the ways North
Country farmers are keeping their businesses profitable.”
Meat goat producer Karen Stumpf of Thousand Islands Goat Farm in Cape
Vincent, NY, is Region 2 Director for the Empire State Meat Goat
Producers Association. Stumpf says, “Goat farming has great potential to
add to the agriculturally-based economy of Northern New York. We are
beginning to establish new herds and develop the networking that will
support marketing, processing and sales opportunities for all
producers.”
Dr. Tatiana Luisa Stanton, a goat specialist with Cornell University’s
Animal Science Department, says, “We are pleased to have the Northern
New York Agricultural Development Program make these resources available
online to the increasing numbers of meat goat producers in the North
Country.”
Stanton is currently developing the kidding season mentoring program for
2009. The program pairs experienced, knowledgeable goat farmers with new
producers as they experience their first kidding season.
Stanton says, “The mentees have an opportunity to visit the mentors’
farms to help with pre-kidding tasks like vaccinating and organizing
supplies, and to participate with kidding and post-natal care. New goat
producers who have participated in this program say mentoring is most
valuable when the mentee is able to observe kiddings on the mentor’s
farm prior to their own kidding season.”
The Northeast Sustainable Agriculture Research and Education Program
provided funding for the on-farm evaluations. Those interested in the
mentoring program may contact Dr. Stanton at Cornell University at
607-254-6024, tls7@cornell.edu, or
call your local Cornell Cooperative Extension office.
The Northern New York Agricultural Development Program provides on-farm
research, education and outreach to the diverse agricultural sectors in
Clinton, Essex, Franklin, Jefferson, Lewis and St. Lawrence counties.
Learn more at www.nnyagdev.org. #
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