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November 11, 2020 By karalynn

Persistent Biocontrol Nematodes: What, Why, How, When and Where to Get Them

Note: The use of biocontrol nematodes for the management of alfalfa snout beetle, and the depth of science behind it, was pioneered by Dr. Shields and Tony Testa with long-term funding support from the farmer-driven Northern New York Agricultural Development Program. The NNYADP was committed to finding a science-based solution for the most destructive alfalfa pest that was impacting alfalfa production and the related milk production for NNY dairy farms.

Are Persistent Biocontrol Nematodes (Entomopathogenic) an Economic Benefit for Your Northern NY Farm?
By Elson Shields and Tony Testa, Department of Entomology, Cornell University, Ithaca , NY

Adult alfalfa snout beetle
An adult alfalfa snout beetle. Photo: Tony Testa

What are Biocontrol Nematodes?
Biocontrol nematodes are microscopic round worms in the soil which only attack insects in the soil or on the soil surface.  These are different nematodes from the plant parasitic nematodes which attack crops.  The biocontrol nematodes discussed here are native to our NNY soil where they were original collected.  The nematode insect infective stage (called the Infective Juvenile or IJ) moves about in the soil in search of insect hosts, finding the insect using CO2 gradients and other chemical attractants.  When an insect host is located, the IJ enters the insect through a breathing opening called a spiracle and enters the insect body cavity.  Once inside, the nematode releases a bacteria which kills in insect.  The nematodes then molt to adults and produce offspring on the nutrition provided by the dead insect.  When the insect resources are consumed, a new set of IJs are released into the soil to search additional insect hosts.  An average sized insect larvae will produce between 100,000 and 200,000 new IJs.

What Do These Biocontrol Nematodes Attack
Alfalfa Snout Beetle:

This entire technology was developed to reduce snout beetle populations to sub-economic levels within NNY.  This insect is costly to the dairy farmer, commonly killing out alfalfa in a single year.  The economic costs of this insect on dairy farmers is very high and often hidden.  Dairy farms are impacted with the high cost of replacing alfalfa fields and the high cost of purchasing replacement feed to replace the lost alfalfa production.  Estimates of these dual costs exceed $30,000 per 100 cows on the farm annually.  To date, more than 150 NNY farms have applied biocontrol nematodes to >25,000 acres to successfully reduce snout beetle to a sub-economic level and increase stand life back to 3-5 years.

Corn Rootworm:
During the research developing this technology for snout beetle, it was discovered that biocontrol nematodes applied in alfalfa for snout beetle control also carryover to attack corn rootworm when the field is rotated to corn.  Not only are the biocontrol nematodes completely compatible with all of the Bt-RW traits, killing the Bt toxin survivors, but in NY, the biocontrol nematodes appear to be capable of being used alone if the farmer chooses to grow non-Bt-RW traited corn.  Research has shown that after 4 years of corn, the populations of biocontrol nematodes in the field are high enough to attack snout beetle when the field is rotated back to alfalfa.

Wireworm and White Grubs:  Since NNY alfalfa culture usually incorporates grass into the mix, NNY fields usually have a population of wireworms and native white grubs in the field when the field is rotated to corn.  Often, these insects then cause stand problems in 1st year corn.  If the field has been inoculated with biocontrol nematodes for control of either snout beetle or rootworm, the biocontrol nematodes also attack these insects and reduce their impact on seedling corn when rotated to corn.

Seed Corn Maggot:  With our corn and soybean insecticide seed treatments under attack, the questions arises whether biocontrol nematodes present in the soil will be effective against seed corn maggot under NY spring conditions.  Seed corn maggot is killed by biocontrol nematodes in the laboratory, but the question is whether the biocontrol nematodes can work fast enough in the field under the cool spring soil temperatures.

Does the Soil Type Influence the Species of Biocontrol Nematode Applied?
NY research data indicates a mix of biocontrol nematode species gives better control of soil insects than a single species alone.  The reason of these results is each nematode species has a preferred section of the soil profile where it is the most effective.  For example, Steinernema carpocapsae prefers the top 2-3” of the soil profile and becomes the dominate species in this region.  If S. carpocapsae is the only nematode used, insect larvae below the 2” level escape attack from S. carpocapsae.  A second nematode species which prefers the low portions of the soil profile complements the presence of S. carpocapsae and gives more complete control of soil insects located below 2”.  In the lighter soils, the top 2” often become too dry for a biocontrol nematode to move and attack insect larvae.  In these soils, a nematode species mix which include S. carpocapsae would be ineffective.

Dr. Elson Shields
Dr. Elson Shields. Photo: NNYADP

Our recommendations for biocontrol nematode species mixes for soil types:

Clay loam – silt loam soils:  S. carpocapsae + S. feltiae

Sandy loams – sand soils:  S. feltiae + Heterorhabditis bacteriophora.

What are the Differences between the Entomopathogenic (biocontrol) Nematodes Purchased on the Web from the Persistent NY Strains Mentioned Here?
Biocontrol nematodes purchased from commercial sources have lost the ability to persist in the soil after application for a significant length of time.  Many commercial strains persist in the soil for only 7-30 days and require application timing to be closely match with the presence of their target host and an annual reapplication is required.  In contrast, the NY persistent strains of Biocontrol Nematodes are carefully cultured to maintain their evolutionary ability to persist across hostile conditions such as the lack of available hosts and temperature extremes (like winter).  Additionally, NY persistent strains are re-isolated from the field every two years so the nematode cultures do not become “Lab strains”, but remain adapted for NY agricultural soil conditions.  NY persistent strains are applied a single time and persist in the field for many years following application.  Not surprising because they were isolated from NY soils where they have evolved for a few million years.  If the NY persistent strains are cultured carelessly, they also quickly lose their ability to persist and are no better than the commercial strains purchased off the web.

How are Biocontrol Nematodes Applied?

There are two major ways to apply biocontrol nematodes to NNY fields.

Commercial pesticide sprayer:  Thousands of acres have been inoculated using slightly modified pesticide sprayers of all sizes from 30’ booms to 100+’ booms.  To use these sprayers, the following guidelines need to be followed.

  • A good washing of the sprayer (similar to changing pesticides)
  • All screens and filters removed (nematodes cannot pass through them
  • Nozzle change to a stream type nozzle to shoot a concentrated stream of water to the soil surface through any vegetation.
  • 50 gpa minimum
  • Application in the evening or under cloudy/rainy conditions (nematodes are sensitive to UV)
CCE Field Crops Specialist Mike Hunter loads biocontrol nematodes into liquid manure application tank.
CCE Field Crops Specialist Mike Hunter loads biocontrol nematodes into his liquid manure application field trial. Photo: CCE Jefferson County

Liquid Dairy Manure:  This method has been recently developed and offers some advantages over using a pesticide sprayer.  The biggest limitation is that the time between adding the nematodes to the liquid manure and field application.  After adding the nematodes to the manure, the manure needs to be spread in the field within 20-30 min.  Longer intervals results in the nematodes dying from the lack of oxygen.

The advantages of using liquid dairy manure as the carrier are 1)  no extra trips over the field, 2)  can be applied any time of the day and 3)  no extra costs.

Application timing:

Biocontrol nematodes which are persistent, can be applied anytime during the growing season when soil temperatures are above 50 F.  Ideally, nematodes should be applied when there are host in the soil so they can immediately go to work and reproduce.  However, the NY persistent strains have the ability to sit and wait for months before needing to attack hosts and reproduce.  We request that no nematode applications be made after September 15th due to cooling soil temperatures and limited time to find hosts before winter.  Applications are made to the soil surface under conditions of low UV exposure (late in the day, rainy/overcast days, in cover crops where there is adequate ground shading).  Field tillage has no impact on biocontrol nematodes.  In addition, if nematodes are applied before field tillage, the movement of soil during tillage helps the nematodes redistribute throughout the field and help them fill in the gaps which may occur during application.

Where can I get Biocontrol Nematodes that are Adapted to NY and Will Persist across Growing Seasons?

Currently, there are two sources to purchase biocontrol nematodes adapted to NY growing conditions with their persistent genes intact to persist across growing seasons (and winter) in NY.

  • Mary DeBeer, Moira, NY.  cell:  (518) 812-8565  email:  md12957@aol.com
  • Shields’ Lab, Cornell University: Tony Testa  email:  at28@cornell.edu  cell: (607) 591-1493

Filed Under: News & Press Releases

November 9, 2020 By karalynn

NNY Farms Add Data to NY Phosphorus Index 2.0

The NY-PI 22.0 has a transport x BMP (best management approach). Source: Cornell NMSP

Canton, New York; November 9, 2020. Five farms in northern New York joined with producers statewide to contribute data to the Cornell University updating of the New York Phosphorus Index (NY-PI), a means of scoring farm fields to identify the risk of phosphorus (P) loss. As a testimony to the stewardship ethic of New York’s farmers, 90 percent of the 33,000 fields tested statewide for the NY-PI update had moderate soil test phosphorus levels below 40 lbs. P/acre where additional P is recommended for optimal crop growth.

The farmer-driven Northern New York Agricultural Development Program funded the regional NY-PI assessment as well as whole farm nutrient balance evaluations for farms in northern New York. The results of northern New York farms’ participation in the NY-PI 2.0 project and the Whole Farm Nutrient Balancing project are now posted at www.nnyagdev.org.

The NY-PI evaluation scored fields based on their risk of phosphorus runoff loss based on transport derived from factors such as proximity to streams or other watercourses, flooding frequency, soil erosion, and vegetated buffers. Best management practices to reduce the risk of P loss include how and when fertilizer and manure are applied, as well as the use of cover crops and manure-spreading setbacks.

New York’s farmers have made many changes including a significant reduction in fertilizer use resulting in improved whole farm P balances. The NY-PI 2.0 is valuable tool that builds on these successes and incorporates new science. It helps farmers, certified nutrient management planners, and natural resource managers with decision-making for optimal use of manure and fertilizer for agriculture environmental sustainability, efficient crop production, and sustainable farm business economics.

Funding for the Northern New York Agricultural Development Program is supported by the New York State Legislature and administered by the New York State Department of Agriculture and Markets.

The New York State Department of Agriculture and Markets, New York State Department of Environmental Conservation, and Natural Resources Conservation Service of the USDA were NY-PI 2.0 project partners with Cornell University. More information on the NY-PI 2.0 is posted at nmsp.cornell.edu/publications/pindex.html.

Filed Under: News & Press Releases

November 9, 2020 By karalynn

NNYADP Milking Efficiency Research Results Reminder

USDA/Keith Weller

Looking to increase your milking efficiency and save time? See the NNYADP report on “Assessing Automatic Cluster Remover Settings on Milking Unit Time-On, Total Milk Yield, and Teat Condition in NNY Dairy Herds” report. Project leader Dr. Paul D. Virkler, D.V.M., with Quality Milk Production Services noted, “Reducing the milking time per cow 27 seconds added up to a gain of 15.8 minutes per milking shift. . . with no additional labor cost and no detrimental effects on milk production or udder health.”

Dr. Virkler is currently in Year 2 of a project “Assessing the Effect of E-Learning Training Systems on Milk Quality and Parlor Performance.” The project is working with milk parlor employees on several NNY farms.

Click here to read the Milking Unit Time-On report: https://nnyagdev.org/index.php/research-news/research-projects/

Click here to read the Year 1 results of the milker training project: https://nnyagdev.org/wp-content/uploads/2020/04/NNYADPDairyeLearningReport1920FINAL.pdf

Filed Under: News & Press Releases

October 30, 2020 By karalynn

NNYADP Soil Health Project: Use These Sampling Rates for 7 Key Indicators

Left: Cornell PRO-DAIRY Forages Specialist Joe Lawrence speaks about no-till methods for dairy farms at the 2019 Soil Health Field Day at McKnight’s River Breeze Farm in Chase Mills, N.Y. Right: NNY farmers and NNY ag professionals discuss no-till methods and soil health strategies at McKnight’s River Breeze Farm in Chase Mills, N.Y. Photos: CCE North Country Regional Ag Team

Northern N.Y. ; October 30, 2020. Cornell University Cooperative Extension researchers funded by a Northern New York Agricultural Development Program (NNYADP) grant worked with farms in the NNY region to identify optimal sampling levels for seven key soil health indicators. This findings of this research work to more accurately assess the restorative effectiveness of farms’ efforts to improve soil health over time.

Because soil health improvements are slow and subtle, more precise and accurate sampling strategies are needed. The goal of this NNYADP-funded research project was to identify specific sampling guidance for farms, county Soil and Water Conservation Districts (SWCDs), and other agencies that often use soil health testing as part of their environmental conservation and crop management work. Participating farmers were from Chazy, Fort Covington, Madrid, Malone, Sackets Harbor, West Chazy, and Willsboro. The complete report is posted on the NNYADP website at www.nnyagdev.org.

Soil health supports both crop growth and environmental stewardship. Soil type and texture, climate, topography, and land management all influence soil health. Improvement in soil health occurs gradually and can vary within a single field. Sampling sites for the NNYADP-funded project were selected with the use of aerial soil maps.

Photo: Scott Bauer/USDA

Cornell University Cooperative Extension (CCE) regional soils and crops specialist Kitty O’Neil, Ph.D., led the research with assistance from SWCDs, CCE, and the Cornell Nutrient Management Spear Program. Soil samples are collected in spring and fall at two soil depths in row crop fields on the participating farms.

Soil sample analysis determined the number of samples needed to detect a 10 percent improvement in soil health based on soil pH, soil organic matter, surface hardness, subsurface hardness, within-field phosphorus, aggregate stability, and soil respiration.

The number of samples needed varied widely across the indicators under evaluation. The least variable soil health indicator within a field in this project was soil pH. The most variable within-field soil health indicator was soil phosphorus.

The data from this project will be compared with historical yield data to investigate linkages for additional soil and crop management enhancement.

As a general guideline, based on this project’s findings, the researchers suggest a minimum of 40 to 50 subsample locations per field for farmers who wish to begin monitoring soil health status and improvements over time on a broad scale. To evaluate individual soil health components, more intensive sampling can be done.

Funding for the Northern New York Agricultural Development Program is supported by the New York State Legislature and administered by the New York State Department of Agriculture and Markets. Learn more at www.nnyagdev.org.

Click here to read the NNYADP Soil Health project results

Filed Under: News & Press Releases

October 30, 2020 By karalynn

NNYADP Sheep Study Leverages Grant for Goat Research

NNYADP-funded research in 2019 established a baseline survey of Johne’s disease in NNY sheep flocks. Photo: USDA

The success of the NNYADP-funded project for the Surveillance of Johne’s Disease in NNY Sheep Flocks has led to Extension receiving a NESARE grant for a new Johne’s disease study in NNY goat herds.

Click here to read the NNYADP final report and fact sheet on the sheep study, conducted by Cornell Cooperative Extension of St. Lawrence County and the New York State Department of Agriculture and Markets:
https://nnyagdev.org/index.php/livestock/research/.

For more information on the goat project, contact Betsy Hodge, CCE St. Lawrence County, 315-379-9192, bmf9@cornell.edu.

Filed Under: News & Press Releases

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